Eating raspberries is absolutely delightful, but picking them is dreadful. It requires standing in the hot sun, while getting scratched by thorny branches and caught in the brambles. If you are lucky, you’ll find a handful of berries to enjoy, but it rarely feels worth the struggle.
Thankfully, there is a way to enjoy delicious strawberries, stay cool, and not get poked by obnoxious thorns.
Suzy’s Pops gourmet ice pop shop has taken the effort out of enjoying raspberries with their delectable Raspberry Hibiscus Ice Pop.
“This pop is made from fresh raspberries that we mill by hand to remove any seeds,” said creator and owner Suzy Naumann. “A lot of work goes into this little rosy beauty.”
Hibiscus flowers are steeped in simple syrup and combined with the hand milled berries. The flowers add a pleasant tang to this sweet pop. This frozen dessert has thin slices of lime in it, which adds a lovely citrus flavor to this sugary treat. The raspberries also add a slightly tart flavor. It is summer at its best.
Pop into Suzy’s to enjoy the Raspberry Hibiscus Ice Pop today!
Suite 2060 North Hall
2211 Seminole Drive
Huntsville, AL 35805
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At the age of 12, a subscription to National Geographic magazine began Sarah’s passionate love for all things related to photography, and since then she’s photographed everything from weddings to house fires to beautiful desserts. Sarah works as a photographer and writer in North Alabama and has photographed for numerous national brands including Southern Living,Cooking Light and Pillsbury. She also writes for several local magazines and is a regular contributor to the popular food blog Huntsville Eats. See more of her photography at S. Belanger Photography and keep up with her food adventures at The Jealous Crumpet.